Prime aged ribeye grilled to your preference with herb butter and chips

Whole sea bass with Mediterranean herbs, lemon butter and roasted potatoes

Slow-smoked pork ribs with house BBQ glaze and coleslaw

Chilled prawns on lettuce with Marie Rose sauce and avocado

Toasted sourdough with fresh tomato, basil, garlic and balsamic drizzle

Fresh lime, passion fruit, mint and soda — tropical and refreshing

House zobo with elderflower cordial and sparkling water